Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Red Leaf, Avocado, and Apple Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Red Leaf, Avocado, and Apple Salad is from Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp extra-virgin olive oil
2 tsp fresh lemon juice
1/2 tsp coarse-crain dijon mustard
1 (1 lb) head red leaf lettuce
1 avocado, peeled and thinly sliced
1 granny smith apple, thinly sliced
Salt and freshly ground black pepper
Chopped pecans
Directions:
Directions:
Combine oil, lemon juice, and mustard in jar. Add a pinch of salt and pepper, close tightly, and shake vigorously to combine.

Toss dressing with lettuce. Distribute salad among plates, top with avocado, apple slices, and sprinkle with pecans to serve.
Number Of Servings:
Number Of Servings:
4 - 2 cup servings
Preparation Time:
Preparation Time:
15 minute prep time
Personal Notes:
Personal Notes:
For a sweet/tangy dressing, add a bit of sugar free maple syrup to taste. I also prefer more mustard than the recipe calls for. A favorite store bought honey mustard dressing would also work well with this salad.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

648W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!