"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Lemon Bars Recipe

  Tried it? Rate this Recipe:


This recipe for Lemon Bars, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Barbara Lawrie
Added: Saturday, November 24, 2007


2 cups flour
1 cup butter
1/2 cup powdered sugar
4 eggs
2 cups sugar
6 tablespoons lemon juice
1 teaspoon lemon zest
4 tablespoons flour
1 teaspoon baking powder

For crust: mix 2 cups flour, 1 cup butter and 1/2 cup
powdered sugar. Put in bottom of 9x13 pan and bake for 20
minutes at 350.

For mixture: Beat eggs, add 2 cups sugar, lemon juice, lemon zest, 4
tablespoons flour, and baking powder. Pour into cooled crust
and bake for an additional 25 minutes at 350. Great
with a powdered sugar frosting.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!