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Ruhbarb Crisp Recipe

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This recipe for Ruhbarb Crisp is from Cooking with the Estabrooks: Recipes We Call Home For, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. Diced Ruhbarb
2 T Strawberry Jello
1 c. Sugar
2 T Margarine or Butter

Topping
1/2 c. Brown Sugar
1/2 c. Margarine
2/3 c. Flour
1/8 t Salt
1/4 t Baking Powder
2/3 c. Quick Cooking Oatmeal
2 T Flour
Directions:
Directions:
Place Ruhbarb in 9 x 13 pan. Mix jello, sugar and butter and sprinkle over ruhbarb. Mix topping ingredients until crumbly. Pour over ruhbarb mixture. Sprinkle generously with sesame seeds. Bake 350º for 40 minutes.

 

 

 

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