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Pati's Pot Roast (Crockpot) Recipe

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This recipe for Pati's Pot Roast (Crockpot) is from Four Generations of Johnson Women, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Rump roast
Potatoes
Carrots
Onion
Beef Bouillon
Lipton Beef Onion Soup
Water
Directions:
Directions:
Select the roast of your choice. I usually use 2 lbs.
Add potatoes, carrots, onion slices. Add 1 package of Lipton Beef Onion soup and 4-5 Bouillon cubes. Add 4-5 cups of water. Cook in the crockpot on low for 5 hours.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 Minutes

 

 

 

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