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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Pepper Jelly Recipe

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This recipe for Pepper Jelly is from The Pace Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 jalapeņo peppers
4 bell peppers
1 c. white vinegar
1 box CertoŠ Liquid Pectin
5 c. sugar
Directions:
Directions:
Run peppers through food grinder. Boil sugar, vinegar, and ground peppers slowly for 10 minutes. Add pectin and boil 1 more minute. Pour into sterile jars. Process for 5 minutes.

 

 

 

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