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Korean-Style Grilled Chicken Wings Recipe

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This recipe for Korean-Style Grilled Chicken Wings is from Kitty's Kids Sweet Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp vegetable oil
1/2 white onion, peeled and diced small
2 tbsp minced garlic
3 tbsp minced ginger
2 tbsp minced fresh chile pepper of your choice(optional)
1/2 red bell pepper, seeded and diced small
1/2 green bell pepper, seeded and diced small
1/2 cup hoisin sauce
1/4 cup fresh lime juice (about 2 limes)
30 chicken wings
salt & pepper to taste
1/4 cup roughly chopped fresh basil
Directions:
Directions:
-In a small saucepan over medium heat, heat the oil until hot but not smoking

-Add the onion and saute, stirring occasionally, until transparent, 5-7 minutes

-Add garlic, ginger, chile and saute, stirring occasionally for 1 minute

-Add the bell peppers and saute until soft, about 3 minutes

-Stir in the hoisin sauce and lime juice, bring to a simmer, and gently simmer for 5 minutes

-Remove from heat and set aside

-Sprinkle the wings with salt and pepper to taste and grill over a medium-hot fire turning occasionally, until golden brown, about 5 minutes

-Remove the wings from the grill and place in a medium bowl

-Add the sauce and basil, toss and serve immediately

 

 

 

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