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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Taco Soup Recipe

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This recipe for Taco Soup is from The Thigpen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 onion, chopped
1 pkg ranch-style dressing mix
1 pkg taco seasoning mix
1 c water
2 14.5 oz cans diced tomatoes with green chilies
2 15 oz cans pinto beans
1 15 oz can black beans
1 15 oz can cream-style corn
Directions:
Directions:
Brown ground beef with onions in a medium size soup pot. Drain excess grease. Add remaining ingredients and simmer for 20 minutes before serving.
Preparation Time:
Preparation Time:
10 - 15 minutes
Personal Notes:
Personal Notes:
This quick flavorful soup is good with 1/4 cup fresh chopped cilantro.

I normally put only one can of pinto beans and use whole kernel corn. Use the tomatoes with chilies to adjust the spicy flavor. Use mild for less spicy soup.

 

 

 

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