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Oatmeal Chocolate Chip Cookies Recipe

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This recipe for Oatmeal Chocolate Chip Cookies is from The Furey Family Cookbook, Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz semi-sweet chocolate chips
1 cup butter, softened
3/4 cups packed brown sugar
1/2 cup sugar
1 egg
1 t vanilla
1 cup flour
1 t baking soda
1/2 t salt
1 t cinnamon
1/8 t nutmeg
3 cups oats (uncooked)
1 cup walnuts, chopped (optional)
Directions:
Directions:
Preheat oven to 375º. In a large bowl, beat butter with sugar and brown sugar until creamy. Add vanilla and egg. Combine flour with baking soda, salt, and spices; add to creamed mixture, mixing well. Stir in oats. Fold in choc chips and nuts. Drop on cookie sheet and bake 8-9 minutes for a chewy cookie, 10-11 for crisp cookie.
Number Of Servings:
Number Of Servings:
5 dozen

 

 

 

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