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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Jill's Strawberry Delight Recipe

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This recipe for Jill's Strawberry Delight is from The Maniatty Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. flour, sifted
1/4 c. brown sugar, packed
1/2 c. chopped pecans
1/2 c. melted butter

1/2 pt. whipping cream, whipped
1 1/2 c. fresh strawberries, sliced
1 c. sugar
2 tsp. lemon juice
2 egg whites
Directions:
Directions:
Combine flour, brown sugar, pecans, and butter. Bake at 350º stirring often, for 20 minutes. Cool.

combine strawberries, sugar, lemon juice, and egg whites. Beat at high speed about 20 minutes, or until light and fluffy. Fold whipped cream into this mixture.

Put 2/3 of the crumb mixture into bottom of 13x9in. pan, pat in smooth layer. Pour strawberry mix over crumb layer and sprinkle reserved crumbs over top.

Cover well and freeze.
Number Of Servings:
Number Of Servings:
10-12
Personal Notes:
Personal Notes:
This recipe was introduced to me by my friend Karen Davis. Yummy!

 

 

 

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