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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Green Beans And Tomato (Yachni) Recipe

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This recipe for Green Beans And Tomato (Yachni) is from The Maniatty Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. olive oil
1 large onion
10oz. green beans
1/2 c. plain tomato sauce
1/2 c. chicken broth
Directions:
Directions:
Heat oil in pan, add onions and saute' until soft. Add tomato sauce. Add green beans and cook until just tender. Keep adding chicken broth as needed to allow beans to cook. Serve hot.
Personal Notes:
Personal Notes:
Connie will also cut a potato, carrots, and summer squash. If you add squash put in last. "This is a good way to clean out your refrigerator;"

 

 

 

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