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Godla Recipe

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This recipe for Godla is from The Mary Peternell Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pig head, heart and liver
1 lb. barley (already cooked)
1/2 tsp. cloves
1/2 tsp. allspice
1 tsp. pepper
Salt to taste
Directions:
Directions:
Cook pigs head, heart and liver. Take lean parts of the head, the heart and some of the liver. Put this through food chopper (medium blade). Add the remaining ingredients. Mix well, form patties, fry or bake.

 

 

 

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