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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Theresa's Sour Cream Coffee Cake Recipe

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This recipe for Theresa's Sour Cream Coffee Cake is from The Hanus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine
1 c. sugar
2 eggs
2 c flour
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
1 c. sour cream

Topping:
1/3 c. brown sugar
1/4 c. sugar
1 tsp. cinnamon
1 c. chopped nuts
Directions:
Directions:
Cream together margarine and sugar. Add the eggs one at a time, beating after each addition.
Add dry ingredients alternating with the sour cream. Set aside and mix together all the topping ingredients.

In a greased baking dish, pour 1/2 of the batter mixture and spread evenly. Sprinkle 1/2 the topping mixture over the batter then add the rest of the batter over the top. Sprinkle the rest of the topping on top and bake at 325º for about 55 min.
Number Of Servings:
Number Of Servings:
10 - 12

 

 

 

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