Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Beef Stroganoff Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beef Stroganoff is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb beef tenderloin or boneless top loin steak (about 1/2" thick)
2 Tbsp butter
1-1/2 cup beef broth
2 Tbsp ketchup
1 tsp salt
1 small clove garlic, finely chopped
8 oz mushrooms, sliced
1 medium onion, chopped (about 1/2 cup)
3 Tbsp flour
1 cup sour cream
Directions:
Directions:
Cut beef across grain into strips, each about 1-1/2" x 1/2". (For ease in cutting, partially freeze beef). Cook beef in butter in 10" skillet over low heat, stirring occasionally until brown. Reserve 1/3 cup of the broth. Stir remaining broth, ketchup, salt and garlic into skillet. Heat to boiling, reduce heat. Cover and simmer about 10 minutes until beef is tender. Stir in mushrooms and onion. Cover and simmer about 5 minutes until onion is tender. Shake reserved broth and flour and stir into beef mixture. Heat to boiling stirring constantly. Boil and stir 1 minute. Stir in sour cream. Serve over hot cooked noodles or rice.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

137W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!