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Fresh Fruit Salad Recipe

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This recipe for Fresh Fruit Salad, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Heather Lawrie Smith
Added: Sunday, November 18, 2007
Category:
Category:
Ingredients:  
Ingredients:  
1 pint sliced strawberries
1 pint blueberries
3 kiwis, peeled and thinly sliced
1 medium cantaloupe, cut into balls
1 medium honeydew, cut into balls
1 cups chopped fresh mint leaves
Garnish: whole mint leaves
Dressing:
1/2 cup fresh orange juice
1/4 cups fresh lemon juice
3 tablespoons sugar
Directions:
Directions:
Toss strawberries, blueberries, kiwis, cantaloupe and
honeydew together gently. Sprinkle mint over fruit. Combine
dressing ingredients and pour over fruit mixture. Serve
chilled, garnish with fresh mint leaves.

Note: show off this beautiful salad in a crystal bowl or trifle
dish.

Source: Ann Jinkins

 

 

 

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