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Curry Chicken Salad Recipe

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This recipe for Curry Chicken Salad is from The Speir Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. boneless chicken (cooked & chopped)
2 cans water chestnuts (sliced & chopped)
4-6 oz. Red seedless grapes (halved)
8 green onions (chopped)
4 celery stalks (chopped)
2-3 T. curry
2-3 T. dry chicken bouillon
1 pt. Miracle Whip Free
1 pt. Dukes Reduced Fat
Directions:
Directions:
Mix & Chill

 

 

 

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