"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Creamy Italian Dressing Recipe

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This recipe for Creamy Italian Dressing, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Heather Lawrie Smith
Added: Friday, November 16, 2007


2 cups mayonnaise
1 cup sour cream
1 cup buttermilk
1/3 cup red wine vinegar
1/8 teaspoon garlic powder
2 tablespoons onions, very finely minced
2 tablespoons sugar
1 tablespoons salt
1 teaspoon dried dill weed
dash of hot pepper sauce
dash of Worcestershire sauce
1 teaspoon dried oregano
1 teaspoon dried sweet basil

Combine mayo, sour cream and buttermilk in a large bowl and
mix with wire whisk. Add remaining ingredients and refrigerate a
few hours before serving.
Serve over your favorite green salad or use as a dip for

Makes about 4 1/2 cups or 12 servings.




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