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Spaghetti Casserole Recipe

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This recipe for Spaghetti Casserole is from Donnalee's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. spaghetti, cooked
1 1/2 lb. ground beef
1 clove garlic, minced
1 bunch celery, sliced
2 large onions, chopped
1 green pepper, chopped
1 jar spaghetti sauce
1 15 oz. can tomato sauce
1 8 oz. can tomato paste
1 large jar pimentos, sliced
1 small jar olives, halved
1 4 oz. cans mushrooms, sliced
1/8 c. worcestershire sauce
salt and pepper
Directions:
Directions:
In olive oil, brown beef, garlic and onion, celery and green pepper. Drain off grease and add remaining ingredients. Combine with spaghetti in casserole dish and bake at 350º for 45 minutes to 1 hour.

 

 

 

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