Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Monkey Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Monkey Bread is from Our Heritage Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cans buttermilk biscuits, 3/4 C sugar, 1 C nuts or coconut, 1 tsp cinnamon 1 C sugar, 3/4 C butter, 1 1/2 tsp cinnamon
Directions:
Directions:
Cut each biscuit into 1/4. Roll each piece in first mixture of sugar, nuts & cinnamon. Place on
greased cookie sheet. Bring second amounts of sugar, butter & cinnamon to boil, pour over biscuits
on pan & Bake at 350º for 40 mins. You can use
tube cake pan, place half of biscuits on bottom, pour half hot mixture over & repeat with other half.
Number Of Servings:
Number Of Servings:
about 24
Preparation Time:
Preparation Time:
60 min start to finish
Personal Notes:
Personal Notes:
Kids really have fun with these...make them & they will eat them !!! Nuts can be substituted with finely shredded coconut.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

364W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!