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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Bacon Burgers Recipe

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This recipe for Bacon Burgers is from The Pace Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. ground beef
1/2 c. finely chopped onion
2 slices cooked bacon, diced
1 Tbsp. Worcestershire sauce
1 1/4 c. fresh, soft bread crumbs
1 egg
1/2 tsp. salt
1/4 tsp. pepper
2 Tbsp. flour
2 Tbsp. vegetable oil
4 hamburger buns split and toasted
Directions:
Directions:
Combine beef, onion, bacon, Worcestershire sauce, bread crumbs, egg, salt and pepper. Mix with hands until blended. Shape into 4-6 burgers and coat lightly with flour.

Fry, broil or grill the burgers for 7 -10 minutes on each side or until cooked to desired doneness. Serve in toasted buns
Number Of Servings:
Number Of Servings:
4 -6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
A favorite of my Utah beach bum guests!

 

 

 

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