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"Hunger is the best sauce in the world."--Cervantes

Chinese Chicken Wings Recipe

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This recipe for Chinese Chicken Wings is from Kitty's Kids Sweet Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cups sugar
1/2 cup brown sugar
6 oz soy sauce
5 lb pack frozen chicken wings
Directions:
Directions:
-In large foil pan (11x16 or larger) mix sugars and soy sauce

-Add frozen chicken

-Marinate at least 5-6 hours (over night is better)

-Mix/stir sauce over chicken often (I use a turkey baster)

-If serving immediately, place chicken on foil lined baking sheet that has been sprayed with cooking spray and bake for 40-45 minutes at 350º

-If reheating on grill, bake chicken in foil pan with marinating sauce for 30 minutes at 350º. Remove chicken from leftover sauce. Reheat on grill 10-15 minutes
Personal Notes:
Personal Notes:
I bring these wings to Karen and Kenny's 4th of July party and Kenny does a great job reheating them!!

 

 

 

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