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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Rose Marie's Cranberry Gelatin Recipe

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This recipe for Rose Marie's Cranberry Gelatin is from The Simons Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup fresh cranberries
1 (11 oz) can mandarin oranges
1 small apple, peeled & cored
1/2 celery stalk
1 (8 oz) can unsweetened crushed pineapple-drained
2 packets equal
3 cups hot water
1 6 oz package sugar free strawberry gelatin
Directions:
Directions:
Coarsely chop cranberries, oranges, apple & celery in food processor. Sprinkle with equal. Pour hot water over gelatin in bowl, stirring until gelatin is dissolved, add cranberry mixture & pour into mold or dish. refrigerate until firm
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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