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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Cheesy Picante Dip Recipe

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This recipe for Cheesy Picante Dip is from The KW Cares Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small jar of picante sauce (hot or mild)
1 8 oz. cream cheese
Directions:
Directions:
1. In bowl let cream cheese soften at room temperature.

2. Add picante & mix.

3. Let sit in refrigerator for 2 hours. Serve with tortilla chips.

 

 

 

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