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Country Caviar Recipe

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This recipe for Country Caviar is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz can Niblet corn
16 oz can blackeyed peas
1 can white shoepeg corn
2 (4 ½ oz) cans green chilis
2 (4 ½ oz) cans chopped black olives
1 bunch chopped green onions
1 chopped green pepper
7 chopped roma tomatoes
2 jalapeno peppers (optional)
1 (16 oz) bottle Italian dressing
1 ½ tsp minced garlic
Directions:
Directions:
Mix all drained ingredients. Marinate in bowl overnight. Serve with tortilla chips.

 

 

 

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