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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Raisin Drop Cookies Recipe

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This recipe for Raisin Drop Cookies is from Our Family, Our Traditions, Our Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C Raisins
1 C Water
1 t. Baking Soda
1 C Shortening
2 t. Salt
1 1/2 t. Cinnamon
2 C Sugar
1/4 t Nutmeg
1/4 t. Allspice
3 Eggs
4 C Flour
1 t. Baking Powder
1 C Walnuts
Directions:
Directions:
Boil raisins and water for 5 minutes. Cream eggs, sugar and shortening. Add dry ingredients and mix thoroughly. Blend in raisins and walnuts.
Drop by teaspoonfuls onto a greased cookie sheet. Bake at 400 for 10-12 minutes.

 

 

 

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