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"The belly rules the mind."--Spanish Proverb

Teriyaki Steak Marinade Recipe

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This recipe for Teriyaki Steak Marinade is from The Mary Peternell Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup soy sauce
1/4 cup vinegar
2 tablespoons brown sugar
2 tablespoon minced onion
1 tablespoon vegetable oil
1 garlic clove, minced
1/2 teaspoon ground ginger
1/8 teaspoon pepper
Directions:
Directions:
Mix all ingredients together in a big zip-lock baggie. Add meat, and marinate 2-24 hours.
Personal Notes:
Personal Notes:
This is the marinade we use each year for our kabobs on the 4th of July.

 

 

 

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