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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Refrigerated Mashed Potatoes Recipe

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This recipe for Refrigerated Mashed Potatoes is from The Kloss Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Five lbs. potatoes,cooked and mashed.
2-3 oz. cream cheese
1/2 tsp. salt
1/4 lb butter
dash pepper
4 tbs butter
Directions:
Directions:
Mix all, cover and refrigerate.
To bake,dot with 4 tbs butter ( I use a whole stick).
Bake at 350º 30 minutes or until heated through.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Great to make ahead of time for Thanksgiving.

 

 

 

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