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No-Fail Divinity Recipe

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This recipe for No-Fail Divinity is from The Rogers' Girls Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups sugar
1 c light corn syrup
3/4 c water
3 egg whites, stiffly beaten
1 tsp vanilla
1 c broken walnuts (optional)
Directions:
Directions:
Place sugar, corn syrup and water in saucepan over low heat. Stir until sugar is dissolved, then cook without stirring to 255 degrees (a little dropped into cold water forms a hard ball)). Remove from heat and pour, beating constantly, in a fine stream into 3 stiffly beaten egg whites,. Continue beating until mixture holds its shape and loses its glass. Add vanilla and nuts.

Drop quickly from tip of spoon onto waxed paper in individual peaks...or spread in a buttered pan and cut into 1" squares when firm. Makes about 8 dozen pieces
Number Of Servings:
Number Of Servings:
8 dozen pieces
Personal Notes:
Personal Notes:
In making candy of any kind, use a saucepan with a good bottom exposure, have a clear fire, and be sure that the candy boils evenly all over the bottom of the pan. In making any kind of clear candy, never stir or disturb by moving or shaking the pan, and when pouring it out, never scrape the saucepan over it or allow any of the scrapings of the saucepan to fall into it. The violation of either of these rules will cause it to be course and sugary.

 

 

 

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