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Cabbage Casserole Recipe

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This recipe for Cabbage Casserole is from The Love of Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. ground beef
1 medium onion, chopped
6 c. shredded cabbage
1 can tomato soup
1/2 can water
salt and pepper to taste
Directions:
Directions:
Slighty brown groud beef and onion; drain well. Spread 3 cups cabbage in bottom of ungreased 2qt. casserole dish. Spread meat on top of cabbage and then top with remaining cabbage. Combine soup with water. Spoon over casserole. Salt and pepper to taste. Bake at 350º for 1 hour.

 

 

 

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