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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Potato Casserole Recipe

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This recipe for Potato Casserole is from The KW Cares Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cooked New Potatoes (# depends on how large of group you are feeding).
Velveta Cheese (enough to cover potatoes)
Butter or Margarine (enough to cover potatoes)
Tops of green onions (to taste)
6 slices of crispy bacon (crumbled)
Salt and pepper
Directions:
Directions:
Cut up cooked potatoes into bite size pieces. Mix all other ingredients together. Put in casserole dish and bake at 350º until cheese and butter melts.

 

 

 

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