"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Lasagna Recipe

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This recipe for Lasagna, by , is from Made with Love from Girl Scout Troop 3437, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Alisa Anderson
Added: Thursday, November 8, 2007


1 1/2 lb hamburger
2 - cans 8(oz) tomato sauce
1 - can 8(oz) tomato paste
1 - carton 16(oz) ricotta cheese
4 c. shredded mozzarella cheese
1/3 c. sugar
1 - box no boil lasagna noodles
Parmesan Cheese

Combined Ricotta Cheese and shreeded Mozzarella.
Brown and drain hamburger.
Add tomato sauce and tomato paste.
Add sugar to cut down bitterness of tomato sauces.
Use 1/3 of the tomato/hamburger mixture in the bottom of a 9x13 pan.
Layer lasagna noodles over tomato/hamburger.
Add 1 cup mozzarella/ricotta mixture over the noodles.
Repeat steps in sequence until top layer is the last of tomato/hamburger sauce.
Sprinkle with parmesan cheese and back.
350 for 45min to 1 hour




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