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CHICKEN & STUFFING SKILLET Recipe

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This recipe for CHICKEN & STUFFING SKILLET is from Kristin's Kookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Stove Top stuffing Mix For Chicken
1/4 cup butter
4 boneless skinless chicken breast halves
1 can (10.75 oz) cream of mushroom soup
1/3 cup sour cream or milk
Directions:
Directions:
1. Mix contents of vegetable seasoning packet, stuffing crumbs, butter and 1 1/2 C. hot water, set aside.

2. Spray nonstick skillet with no stick cooking spray. Add chicken and cook on medium heat 5 minutes on each side.

3. Mix soup and sour cream, pour over chicken. Top with stuffing. Reduce heat to low; cover. Cook 10 minutes or until chicken is no longer pink.

 

 

 

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