Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Gram Helenís Scallops Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Gram Helenís Scallops, by , is from The Ultimate Donovan Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Gram Helenís recipe box

Category:
Category:

Ingredients:  
Ingredients:  
1 pound washed and dried scallops
1/2 cup melted butter
1 cup bread crumbs
pinch salt
pinch dry mustard
3/4 cup evaporated milk (or wine)

Directions:
Directions:
Preheat oven to 400ļF. Layer all ingredients in a baking dish. Bake for 25 minutes.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Another recipe that mother got from Sig Donahue

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

556W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!