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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Sawdust (Stardust) Salad Recipe

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This recipe for Sawdust (Stardust) Salad is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1st Layer:
1 box orange Jell-O
1 box lemon Jell-O
1 can crushed pineapple, drained (reserve liquid)
1 carrot, grated
Dissolve jell-o in 1½ cups boiling water. Add ½ cup cold water. Add pineapple and grated carrot. Pour into a container and refrigerate until set.

2nd Layer:
1 cup sugar
2 tbsp flour
2 eggs, beaten
1 cup of reserved pineapple juice (If necessary, add water to make one cup)
Heat over low to medium heat until thick. Cool and add to Jell-o layer.

3rd Layer:
1 carton Cool Whip
1 (8 oz) package cream cheese, softened
Mix together until smooth. Pour over 2nd layer.

4th Layer:
Grate Sharp Cheddar Cheese to cover the Cool Whip & Cream Cheese layers.
Directions:
Directions:
Refrigerate overnight for best results.

 

 

 

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