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Cranberry Crunch Recipe

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This recipe for Cranberry Crunch is from The Ultimate Donovan Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 cup uncooked rolled oats
1/2 cup all-purpose flour
3/4 cup brown sugar
1/3 cup butter
1 can (16 oz) Ocean Spray Whole Berry Sauce
Directions:
Directions:
Preheat oven to 350ºF.
In a bowl, mix together oats, flour and brown sugar. Cut in butter until crumbly. Press half the mixture into a greased 8" square baking dish. Break the cranberry sauce up with a fork and spread on top of crumb mixture. Top with remaining crumb mixture. Bake 45 minutes, cool, cut into squares or bars.
Number Of Servings:
Number Of Servings:
9
Personal Notes:
Personal Notes:
I'd bet that one could exchange the canned cranberry sauce with the Cranberry Walnut sauce of Ginny's for a fabulous outcome. BDP editorial

 

 

 

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