Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Chicken and Shells Dinner Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken and Shells Dinner is from The Feather River Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg.- 12 oz. shells and cheese dinner mix
1/4 c. chopped onion, sauteed
4 T. butter, divided
2 c. cubed cooked chicken
1 pkg.- 10 oz. frozen peas thawed
3/4 c. mayonnaise (no low fat or fat free)
1/3 c. seasoned bread crumbs

Velveeta cheese optional
Directions:
Directions:
I like to add Velveeta cheese to make it a little more cheesy.

Prepare dinner mix according to package directions. Meanwhile, in a small skillet, saute onion in 2 Tbls of butter until tender. Stir the chicken, peas, mayonnaise and onions into dinner mix. Transfer to a greased 1 1/2 qt. baking dish. Melt remaining butter, toss with bread crumbs and sprinkle over the top. Bake covered for 20-25 minutes or until bubbly.
Number Of Servings:
Number Of Servings:
4 to 6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

196W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!