Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Calzones Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Calzones is from Keller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 10 oz. tubes refrigerated pizza crust
1 lb. ground beef
1 lb. ground Italian sausage
pepperoni
4 C. shredded mozarella
3 eggs
1/4 dried basil
2 T. shredded Parmesan cheese
Pizza sauce
Directions:
Directions:
Cook and drain beef and pork. Stir in mozarella, 2 eggs and basil. Unroll each pizza crust (onto greased cookie pan), stretching gently to form a 14 x 11" rectangle. Spread 1/2 meat mixture onto one side of each piece of dough. Fold unfilled side of dough over the filled half and press edges together firmly to seal. Cut 4 diagonal slits on top. Beat 1 egg and brush over loaves. Sprinkle with Parmesan. Bake at 400º for 20-25 minutes or until golden brown. Slice and serve with pizza sauce for dipping.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

248W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!