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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Calico Beans Recipe

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This recipe for Calico Beans is from The Hanus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. ground beef
1/2 lb. bacon (cubed)
1/2 c. onion (chopped)
2 - 15 oz. cans butter beans
2 - 15 oz. cans pork-n-beans
2 - 15 oz. cans red kidney beans
1 tsp. mustard (use more if desired)
2 tsp. vinegar
1/2 c. ketchup (use more if desired)
1 c. brown sugar
Directions:
Directions:
Preheat oven to 350º. Brown ground beef, bacon and onions together. Drain fat.

Mix together with rest of ingredients and bake in 9x13 pan uncovered for 40 minutes.
Personal Notes:
Personal Notes:
Drain a little (but not all) of the liquid from the cans of beans.

 

 

 

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