Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Smashed Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Smashed Potatoes is from The Feather River Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
small red potatoes
2 T. olive oil
2 T. grated parmesan cheese
1/4 tsp. garlic powder
1/8 tsp. paprika
1/8 tsp. salt
3 T. finely chopped parsley
Directions:
Directions:
In a saucepan cover potatoes with water and bring to a boil. Boil for 15 minutes or just until they are fork tender.
Drain potatoes and place on baking sheet covered with foil. Press potatoes gently with a paper towel until flat, trying not to break potatoes (slight cracks are normal). Brush with 1 T. olive oil.
Combine cheese, garlic powder, paprika and salt in small bowl. Sprinkle half of mixture over top of potatoes. Bake for 15 minutes at 400º.
Turn potatoes over and brush with remaining olive oil, then sprinkle with remaining cheese mixture. Bake another 15 minutes and garnish with parsley.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1074W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!