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"The belly rules the mind."--Spanish Proverb

Peach Dump Cake (from Princess House) Recipe

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This recipe for Peach Dump Cake (from Princess House) is from The Ridgecrest First Ward's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Lg. Can Peaches (DO NOT drain)
1 Box Yellow Cake Mix (dry)
1/2 Cup Chopped Nuts (optional)
1-1/2 Cups Butter or Margarine
Directions:
Directions:
Preheat Oven to 350º. Spray 9x13 dish with vegetable spray. Pour in peaches and dump on dry cake mix. Sprinkle nuts on top. Slice butter and arrange over top. Bake time: 50 Minutes
Preparation Time:
Preparation Time:
5 Minutes
Personal Notes:
Personal Notes:
Great with ice cream or whipped topping. Try substuting medium can of crushed pineapple and cherry pie filling for peaches.

 

 

 

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