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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Fajita Recipe

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This recipe for Fajita is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Lb boneless meat of your choice
2 Tbl lemon juice
2 Tbl lime juice
1 to 2 cloves crushed garlic
2 teas oil
1/4 teas oregano
1 to 2 teas Cumin
1 large onion sliced
1 green and 1 red pepper
Flour tortillas
Directions:
Directions:
marinade: Mix lemon and lime juice with oil, and spices. Slice meat diagonally into 1/4 inch strips, and add to marinade for at least several hours. Stir fry meat and onions and peppers. Serve with warm tortilla shells, sour cream, and homemade guacamole.

 

 

 

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