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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Candy - Coconut Bon Bon Recipe

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This recipe for Candy - Coconut Bon Bon is from The McElmury Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 7 oz. package flaked coconut
2 pounds powdered sugar
1 can sweetened condensed milk
1 1/2 cup crushed pecans
1/2 cup melted butter
Large square parafin wax
2 cups chocolate chips
Directions:
Directions:
Mix coconut, powdered sugar, condensed milk, pecans and butter together and chill. Roll into small balls and put a toothpick in each ball and freeze. Melt together the parafin and chocolate chips. Dip the balls in this and drop on waxed paper.

 

 

 

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