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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Fresh Cauliflour Salid Recipe

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This recipe for Fresh Cauliflour Salid is from Jones - Armstrong Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small head cauliflower, sliced into small flowerets
1/2 cup chopped green pepper
1/4 cup chopped sweet onion

2/3 cup dairy sour cream
3 TBS mayonnaise
1 tsp dry mustard
1 tsp sugar
1 TBS snipped fresh dill or dillweed
few dashes bottled hot pepper sauce

2 medium tomatoes, seeded, chopped & chilled (add just before serving)
Directions:
Directions:
In large bowl stir together the cauliflower, green pepper and onion. Combine the sour cream, mayonnaise, salad dressing, mustard, sugar, dill and hot pepper sauce. Season t taste with salt and pepper. Gently stir dressing into vegetable mixture. cover and chill several hours. Just before serving, carefully stir tomato into salad.

 

 

 

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