"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Sausage Stuffed Jalepenos Recipe

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This recipe for Sausage Stuffed Jalepenos, by , is from Our Fundraising Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

The Family of Ramsey
Added: Thursday, November 1, 2007


1 roll of original breakfast sausage
2 packages cream cheese
1 lb. bacon
25 whole jalepenos

wash jalepenos, slice in half to make 50.
devein and scoop out center
thaw bacon
cook sausage till no longer pink
while sausage is still warm mix cream cheese and sausage in a bowl. Mix throughly.
fill jalepenos with sausage and cream cheese mixture.
wrap a strip of bacon around the jalepenos and cream cheese.
either bake in oven at 350 degrees till bacon is done or cook on grill at 350 degrees till bacon is done.




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