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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Auntie Linda's Ginger Gems Recipe

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This recipe for Auntie Linda's Ginger Gems is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup butter, margarine can be used
1 cup white sugar
1/4 cup molasses
1 egg
2 cups flour
2 teaspoons baking soda
1 teaspoon cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ginger
1/4 teaspoon salt (or to taste)
1 cup raisins, washed
Directions:
Directions:
Cream together butter and sugar and then add molasses and egg. In a separate bowl, combine the dry ingredients and then add to creamed mixture. Blend well. Stir in raisins. Roll dough into 1 inch balls and then roll in granulated white sugar. Place on ungreased cookie sheet and bake at 300 degrees for 10-12 minutes.

 

 

 

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