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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Spicy Cheddar-Stuffed Burgers Recipe

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This recipe for Spicy Cheddar-Stuffed Burgers is from An Ortolf Family Tradition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (7oz) can chipotle peppers in adobe sauce, UN drained
2 pounds lean ground beef
2 t steak seasoning
1/2 (10-ounce) package Cheddar cheese, cut into 4 thick slices
4 hamburger buns

Toppings: tomato slices, red onion slices, lettuce, mustard, mayonnaise, etc.
Directions:
Directions:
Process chipotle peppers in a blender until smooth. Measure 4 tsp. puree, reserving remainder for another use.

Combine 4 tsp puree, ground beef and steak seasoning in a large bowl until blended. Shape mixture into 8 - 4 inch patties; place 1 cheese slice on 4 of the patties. Top with remaining 4 patties, pressing edges to seal. Cover and chill at least 30 minutes.

Grill covered over medium-high heat 7 -8 minutes per side or until beef is no longer pink. Serve with desired toppings.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
Prrep: 10 minutes, Chill: 30 minutes, Grill: 16 minutes

 

 

 

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