Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Peach Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peach Pie is from GRAMS FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2/3 cup sugar
1/3 cup flour
1/4 tsp cinnamon
6 cups sliced peaches (6-8 medium peaches)
1 tsp lemon juice
1 Tbsp butter

Directions:
Directions:
Mix sugar, flour and cinnamon in large bowl
Stir in peaches and lemon juice
Turn into pastry-lined pie plate
Dot with butter
Cover with top pastry and cut slits, seal and flute
Cover edge of pie with aluminum foil to prevent excessive browning
Remove foil during last 15 minutes of baking
Bake @ 425º for 45 minutes
Cool pie on wire rack

Personal Notes:
Personal Notes:
I use Betty Crocked pie crust mix for all my pies, 1 package is good for 2 crust pies

You can substitute 6 cups frozen slced peaches, partially thawed and drained, for the fresh peaches

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

387W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!