Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Ten Layer Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ten Layer Salad is from The Love of Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head lettuce, drained and chopped
1 lg. onion , chopped fine over lettuce
1 bell pepper, chopped fine over onion
1 head of cauliflower or stalk of celery, chopped fine over bell pepper
1 can English peas, uncooked (over cauliflower)
1 c. Kraft mayonnaise
1 pkg. Italian Good Seasons dressing (over mayo)
1/2c. bacon bits; sprinkled over seasoning mix
Directions:
Directions:
Cover with foil and refrigerate several hours before serving. Will keep for 4 days.
Personal Notes:
Personal Notes:
Make this recipe in a 9x3 Pyrex dish or suitable container.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

485W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!