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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Potato Soup Recipe

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This recipe for Potato Soup is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 qts. water
8 chicken bouillon cubes
4 cups potatoes
3 cups onions
1 cup of heavy cream or half & half
salt & pepper to taste
Directions:
Directions:
Cook potatoes and onions in chicken broth and then throw everything into a blender. Put back into the soup pot and add cream. Then heat before serving. If you so desire, you can top with chives, bacon or shredded cheese.
Personal Notes:
Personal Notes:
This recipe is great because it is calorie free.

 

 

 

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