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Teriyaki Recipe

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This recipe for Teriyaki is from My Three and Me, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tsp. oil or water
1/2 cup soy sauce
1/2 cup brown sugar
1 clove garlic (crushed)
dash salt
1 small piece ginger root (slice thin & crushed)
Directions:
Directions:
Combine ingredients and marinate meat for about 1 hours before cooking.

This recipe is good for 1 1/2 lbs. of meat.
round steak, sirloin or rib eye)
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Memories of cookouts at Rowena & Hal's when I serve this recipe.

 

 

 

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