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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

20 Minute Chicken Parmesan Recipe

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This recipe for 20 Minute Chicken Parmesan is from Keller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless skinless chicken breasts ( l lb.)
1 egg, slightly beaten
1 T. Parmesan cheese
1/2 cup seasoned bread crumbs
2 T. margarine
1/4 cup chopped fresh parsley (or 2 tsp. dried)
1 3/4 cup Prego spaghetti sauce
1/2 cup shredded mozzarella cheese
Directions:
Directions:
Flatten chicken to even thickness. Dip chicken into egg, then into crumbs to coat. In skillet over medium heat, in hot margarine, brown chicken on both sides. Add Prego sauce; reduce heat. Cover; simmer 10 minutes. Sprinkle with cheese and parsley. Cover and simmer 5 minutes until cheese melts. Use 2 egg whites and fat free cheese to reduce fat.

Serve over spaghetti with fresh green salad and crusty garlic bread. Delicious meal.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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